Lead Line Cook Jobs in USA, Latest Lead Line Cook Jobs in USA

Kitchen Supervisor, Lead Line CookPay: $16.50/hourWe are looking for a Lead Line cook to prepare food to the exact menu specifications and to set up stations for service. Lead Line Line cook duties will consist of assisting management with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. You will be responsible for cooking multiple concepts and menus while tending to the unique needs of the kitchen and customer e

Pay: $20/hr Full-time and Part-time available About Kitchen United: Kitchen United is a new-to-the-world multi-unit concept that meets at the intersection of three food megatrends: localization, delivery, and artisanal production. Kitchen United, the leader in Ghost Kitchens provides the commercial kitchen infrastructure to enable big restaurant brands to get closer to their customers. We provide all types of restaurants to optimize their footprint for off-premise dining occasions.We are lookin

Pay: $20/hr Full-time and Part-time available About Kitchen United: Kitchen United is a new-to-the-world multi-unit concept that meets at the intersection of three food megatrends: localization, delivery, and artisanal production. Kitchen United, the leader in Ghost Kitchens provides the commercial kitchen infrastructure to enable big restaurant brands to get closer to their customers. We provide all types of restaurants to optimize their footprint for off-premise dining occasions.We are lookin

Title: Lead Line CookDescriptionLead Line CookWe are looking for a Lead Line Cook to prepare food to the exact menu specifications and to set up stations for service. Kitchen Supervisor duties will consist of assisting management with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. You will be responsible for cooking multiple concepts and menus while tending to the unique needs of the kitchen and customer enviro

Lead Line CookPay: $20.00/hrLocation: 9799 E. 116th St, Fishers, IN 46037About Kitchen United:We are looking for a Kitchen Supervisor to prepare food to the exact menu specifications and to set up stations for service. Lead Line Line cook duties will consist of assisting management with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. You will be responsible for cooking multiple concepts and menus while tending t

Title: Lead Line CookDescriptionLead Line CookWe are looking for a Lead Line Cook to prepare food to the exact menu specifications and to set up stations for service. Kitchen Supervisor duties will consist of assisting management with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. You will be responsible for cooking multiple concepts and menus while tending to the unique needs of the kitchen and customer enviro

Pay: $20/hr Full-time and Part-time availablePlease note: New hires for this location will receive a $500 dollar sign-on bonus after 30 days of employment.We are looking for a Sr Line Cook to prepare food to the exact menu specifications and to set up stations for service. Sr Line Cooks will help support management with their daily tasks. The successful candidate will play a key role in contributing to our customer satisfaction and acquisition goals. You will be responsible for cooking multiple

inns of aurora, llc core values:While our employees’ skill-sets vary greatly from position to position, our core set of values remain the same. As an Inns of Aurora, LLC employee, learning and exemplifying these characteristics is a key part to your success. All Inns of Aurora employees are expected to demonstrate the following characteristics as defined in the Inns of Aurora, LLC handbook: - Courage - Initiative - Dependability - Flexibility - Integrity - Judgment - Respect for others

A Line Cook prepares food using recipes and menu items created by the Head Chef and helps keep the kitchen running smoothly. Some of their key duties and responsibilities include:- Assisting with stocking and setting up the kitchen stations - Preparing food including cleaning and cutting the ingredients and cooking main dishes, desserts, appetizers and snacks - Plating prepared foods based on senior chef’s guidance - Working with servers to ensure that orders are completed according to reques

About Just Fare We started as a Bay Area food and farm consultancy called Fare Resources in 2009 and have evolved into a multi-faceted social enterprise called Just Fare. What remains true throughout our journey is our commitment to good food and good people: creating great culinary and hospitality jobs, designing better culinary working environments, and sourcing as much good food from the local community as possible. Today we offer products and services to deliver on our mission. We make great